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Water Temperature Monitoring

A requirement under HSE L8 Guidelines states that domestic tap temperatures be maintained at certain levels for both hot and cold supply and storage.

barcode-reader-sinkPremier (C&D) Ltd offer the service to monitor the temperatures as directed using electronic barcoding methodology thus as well as recording the temperatures an automatic date log is taken as the bar code is read.

The data is then electronically transferred via a USB cable to the main PC from which an individual site report is produced complete with both numeric and graphical representation of previous results.


Click here to view our PDF version of our Electronic Tap Temperature Monitoring